Third Wave Water - Cold Brew Profile

The Best Water for Cold Brew Coffee – Smooth, Balanced & Less Acidic

If you're looking for the best water for brewing cold brew coffee or diluting your cold brew concentrate, you’ve finally found it. Our Cold Brew Profile is specially designed to enhance the signature tasting notes of cold brew—bringing out rich chocolate, deep molasses, and a velvety, creamy body while significantly reducing acidity.

✔ Optimized for Cold Brew Coffee – Formulated to highlight the naturally smooth, bold flavors of cold brew coffee, enhancing chocolatey and caramelized notes.✔ Reduces Acidity by 3X – Designed to lower acidity by up to 300%, making your cold brew gentler on the stomach and more enjoyable.✔ Creamier Body & Balanced Flavor – Helps create a silky-smooth texture while minimizing bitterness for a more refined cold brew experience.✔ Perfect for Brewing & Dilution – Whether you’re brewing cold brew from scratch or diluting a concentrate, this water ensures a clean, crisp, and flavorful final cup.

Upgrade your cold brew experience with water that’s engineered for smoother, richer, and more satisfying results. Try it today and taste the difference!

Ingredients:

• Magnesium Sulfate

• Sodium Bicarbonate

• Potassium Bicarbonate

Just add one Third Wave Water Cold Brew Profile stick to distilled or RO (Reverse Osmosis) water, shake, and use to brew your favorite coffee.

• Brew great cold brew consistently

• Dilute any cold brew concentrate

  
  

Just add one stick to distilled or RO (Reverse Osmosis) water (in the proper size: 1-gallon, 5-gallon, 2-liter), shake, and use to brew your favorite coffee. Your coffee has never tasted so good!

• 1 Gallon  - makes 12 gallons total

• 5 Gallon - makes 60 gallons total

• 2 Liter - makes 40 liters total